Lladró is a Founded in the village of Almassera, Spain, in 1953, Lladró was born from the passion of three brothers Juan, Josè and Vicente, talented artists that turned porcelain into art pieces. They were so successful that ended up building an empire with their own hands. Nowadays the offer has extended: not only Lladró offers the traditional porcelain art …
Edoardo is an Italian young man in love with Tuscany where he has been living the past 20 years. He has travelled the world and after all decided that the slow and easy life he found near the charming old town of Bolgheri was what he was looking for. Passionate for nature, animals, good life and excellent food, Edoardo had the vision of making …
Il Colore del Grano is not just another place where you can eat and drink, but a tasting experience of only gourmet local products and ingredients matched with classic or signature cocktails listening to great music in an ancient setting of a tavern brought to new life. Be treated to a “mixology” experience by Cristiano Demi, a bartender …
Tenuta Casadei is a unique estate and winery located in Alta Maremma, some 13 km from and near the village of Suvereto. Visiting the estate, either by foot or aboard a horse-drawn carriage, and learning all about the local ecosystem is an enlightening experience because, alongside vine farming, the estate is committed to fostering biodiversity.
Tuscany’s Alta Maremma has been forever devoted to the farming of vines. The Etruscans were the very first to grow vines in Maremma, and today that mysterious population’s culture still echoes throughout their namesake coast. “La costa degli Etruschi”. The Romans followed the Etruscans, later replaced by the local farmers and landowners …
Meeting FRANCESCO RUFINI, independent selector and bottler, to talk about RUM was such an interesting and exciting experience that I had to write about it. His story, and his quest to excellence, made me fall in love with his job even before tasting the fantastic RUM blends he created. The story begins in 2006, in a bar on the beach …
A Family, a Lifestyle. FAMIGLIA CASADEI is above all the story of a family that strongly chose a healthy entrepreneurship approach, following a patented BIOINTEGRALE decalogue of important values based on respect for nature, their own land and traditions. Stefano and Anna Casadei work passionately and far-sighted with …
Renaissance is a phase of rebirth and breaking point between the ancient and the modern, in which, for the first time, awakens a new perception of the individual, now seen as a subject capable of expressing himself and creating independently of classical works. Unlike the previous repressive period of the Middle Ages, man and nature …
IDEAS with GIUSTI’s BALSAMIC VINEGAR. Balsamic vinegar has always been the protagonist of Modenese and Emilian cuisine, perfectly matching with the main products and dishes of the area. Its versatility and uniqueness have also paved its way to the kitchens of the most innovative national and international chefs, alongside preparations and …
